Our new factory, which will manufacture wheat gluten 70,000tons, wheat starch 120,000 tons is being constructed. The wor
The products of vital wheat gluten remained very popular. What is the historical development of vital wheat gluten? What
Our new factory, which will manufacture wheat gluten 70,000tons, wheat starch 120,000 tons is being constructed. The wor
Isolated soy protein is a complete, high-quality, plant-based protein.It is a great solution for meat replacement withou
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Xinrui Group is a leading wheat gluten and Wheat protein supplier in China. The company will participate in the 25th Chi
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PURPOSE: To obtain wheat protein food having toughness and chewiness as strong as using an alkali carbonate water by adding baked oyster shell as an improving agent of wheat protein. CONSTITUTION: A baked material derived by baking oyster shell at a high temperature is contained in wheat protein food such as Chinese noodles as a protein-improving agent.
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Plant Extract Food Additive High Quality Protein Soy Dietary Fiber for Canned Products Unit …
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