Vital Wheat Gluten for Whole Wheat Bread
Product Description
Vital Wheat Gluten for Whole Wheat Bread
Product Specification
Brand Name | XINRUIGUAN |
Model Number | VITAL WHEAT GLUTEN |
Appearance | Light Yellow |
Protein(dry basis,Nx6.25,50 | Min 82 |
Moisture(%) | Max 8.0 |
Fat(%) | Max 1.0 |
Ash(dry basis,%) | Max 1.0 |
Water Absorption Rate(%) | Min 160 |
Particle Size(80 mesh,%) | Min 95 |
Total plate count | Max 20000cfu/g |
E.coli | Negative |
Salmonella | Negative |
Transports package Usually we provide the packing as 25kg/bag or ton bag.Also we can customize for you.
Application diagram
Product Description
Specification：It is made from high-quality wheat by three-phase separation technology.It can be used in a wide variety of applications including bakery products;breads,batters,coatings& flavors; breakfast cereals;cheese analogues&pizza;meat,fish,poultry&surimi-based products;milling and flour fortification;nutritional snacks;personal care;pharmaceutical industry;pet foods;animal feed;aquaculture feed and more.
payment:T/T or L/C
After Sales Service：
1. We will provide complete customs clearance documents according to the export policies of different countries, and timely arrange orders and shipments.
2. We have a monthly capacity of 3,000 tons and a warehouse with 3,000 tons of inventory to ensure customer storage and delivery time.
3. We have a professional production technical team and quality inspection team.
4. Our price is competitive, if there is any quality problem, we can take full responsibility.
5. We provide price trends to ensure that customers keep abreast of market information.
Company description：
GUANXIAN XINRUI INDUSTRIAL Co., Ltd(original name is GUANXIAN RUIXIANG BIOTECHNOLOGY DEVELOPMENT Co., Ltd) was set up in 2014 and had registered funds 60 million yuan. The company can process 300, 000 tons of wheat gluten per year, and using the wheat material we can produce wheat flour, wheat gluten, wheat starch A and wheat starch B. The company has deep processing circular enconomy industry chain. We imported the advanced technology, tri-canter sepration technology, in the wheat gluten production. The line is clean and closed. Its output value, production equipment, technology and quality are in front of national counterparts.