Soy protein has gained immense popularity as a plant-based protein source, especially among vegetarians, vegans, and those with lactose intolerance. However, not all soy protein is created equal. Two of the most common forms of soy protein are soy protein and isolated soy protein. In this article, w
View MoreIsolated soy protein is a highly refined form of soy protein, extracted to have a protein content of 90% or more. It’s a versatile ingredient used in a wide range of food products, from meat alternatives to dairy substitutes and baked goods. In this article, we will explore the functions of isolate
View MoreWheat protein has gained significant attention in recent years, especially in the health and wellness community. Known for its numerous benefits, this plant-based protein is a valuable addition to various diets. In this article, we’ll delve into the advantages of wheat protein, its nutritional profi
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