Article List
- What is the difference between isolated and non isolated protein?Proteins are vital components of our diet, and the type of protein we consume can have a significant impact on our health and fitness goals. The two main types of protein are isolated and non-isolated. In this article, we’ll explore the differences between these two types of protein, their benefits,Product News January 13, 2025
- Can I Eat 100g Soya Chunks Daily?Can I Eat 100g Soya Chunks Daily?Soya chunks, also known as soy protein chunks or textured vegetable protein (TVP), are made from defatted soy flour. These chunks are a popular choice for vegetarians and vegans due to their high protein content and versatility in cooking. But a common question many
- How Much Protein Is in 100 Grams of Soya Bean Dal?How Much Protein Is in 100 Grams of Soya Bean Dal?Soya bean dal is a popular legume that is used in a variety of dishes, especially in vegetarian and vegan diets, due to its rich nutritional profile. Known for being a high-quality source of protein, soya beans are packed with essential nutrients, ma
- How Much Protein Is in 100g of Soy Meat?How Much Protein Is in 100g of Soy Meat?Soy meat, particularly soya chunks, has gained significant popularity in recent years as a plant-based protein alternative to meat. Whether you're following a vegetarian or vegan diet or simply looking to reduce your meat consumption, soya chunks are an excell
- Building Trust and Cooperation: European Clients Visit Vital Wheat Gluten Factory for In-Depth AuditWarmly welcome European clients visiting our vital wheat gluten facrory for an in-depth audit. This is not only an inspection of our factory, but also an important opportunity to open a new chapter of cooperation between the two sides.As a high-quality product with a wide range of application value,
- What are the best source of plant protein?In recent years, the demand for plant-based protein has surged, driven by a growing awareness of health, environmental, and ethical concerns. As consumers seek alternatives to animal-derived protein sources, the market for plant protein products has expanded rapidly. In this article, we will explore
- Guanxian Xinrui Group – China Plant Protein R&D and Producation BaseGuanxian Xinrui Group is located in Guanxian Industrial Zone, founded in 2003, covers an area of more than 700 fields, with a total assets of 1.3 billion yuan, more than 1,000 employees. Based on the strategy of comprehensive utilization of resources, energy saving and emission reduction, and enviro
- Application of soy protein in prepared meat productsWith lifestyle changes in recent years, the number of prepared meat products is quietly increasing, ranging from a variety of semi-prepared chicken nuggets, seasoned meat steaks and barbecue products to convenience store staples such as kebab and bento. Through the retail end, prepared meat products
- Xinrui Group will participate in the 26th China International Food Additives and Ingredients Exhibition!Xinrui Group is a leading wheat gluten and Wheat protein supplier in China. The company will participate in the 25th China International Food Additives and Ingredients Exhibition from August 6 to 18, 2022 in Guangzhou, Guangdong Province. At the exhibition, Xinrui Group will showcase its latest whea
- Xinrui Group to Showcase Innovative Products at FI Asia in BangkokXinrui Group, a leading name in the food industry, is thrilled to announce its participation in the highly anticipated FI Asia (Food Ingredients Asia) exhibition, to be held in Bangkok from September 20th to 22nd, 2023. The event will take place at the prestigious venue of Bangkok International Trad