Article List
- Gluten Powder- Pasta Products IndustryBreakfast cereals; cheese analogues, pizza, meat/fish/poultry/surimi-based products; bakery products, breadings, batters, coatings & flavors.Applications March 30, 2026
- Gluten Powder- Pasta Products IndustryBreakfast cereals; cheese analogues, pizza, meat/fish/poultry/surimi-based products; bakery products, breadings, batters, coatings & flavors.Applications March 30, 2026
- Gluten Powder- Fan IndustryBreakfast cereals; cheese analogues, pizza, meat/fish/poultry/surimi-based products; bakery products, breadings, batters, coatings & flavors.Applications March 30, 2026
- Granular gluten- Aquatic Feed IndustryIn aquafeed industry, 3-4% wheat gluten is fully mixed with feed, the mixture is easy to form granules as wheat gluten has strong adhesion ability. After being put into water, the nutrition is enveloped in the wet gluten network structure and suspended in water, which will not be lost, so that the utilization rate of fish feed can be greatly improved.Applications March 30, 2026
- Soy Dietary Fiber- Tomato Paste IndustrySoy dietary fiber is separated and extracted from NON-GMO soy beans, which is the De-bitterized and Fat-free fenugreek seed powder,rich in fenugreek protein and dietary fiber without adding calories. It contains both soluble and insoluble dietary fibers and essential amino acids. Since it is de-bitterized it can be used in food, protein powders and other preparations, like kechup. It is saponin-free and hence will not induce appetite. In fact, it suppresses appetite by acting as a calorie substitute and bulk-forming agent.Applications March 30, 2026
- Isolated Soy Protein in Pet Food: Why It’s Beneficial for Dogs And Other PetsAs pet owners become more discerning about the ingredients in their pets' food, many are turning to Isolated Soy Protein (ISP) as a high-quality, sustainable, and nutritious option for their furry companions.Product News October 08, 2025
- What has the most fiber?Dietary fiber is an essential nutrient that plays a crucial role in maintaining digestive health, managing blood sugar levels, and promoting heart health. As the demand for high-fiber foods continues to grow, people are increasingly looking for fiber-rich food sources to meet their nutritional needsProduct News November 20, 2025
- Is soy a good source of fiber?Soybean fiber, also known as soy dietary fiber, is an essential plant-based component derived from soybeans, providing a wealth of health benefits. With its broad range of uses, this remarkable substance has gained significant attention in both the food industry and health circles. It is increasinglProduct News November 19, 2025
- How to Make Seitan with Vital Wheat Gluten at HomeYou can make seitan with vital wheat gluten right in your kitchen. Just mix, knead, shape, and cook it your way. This seitan recipe vital wheat gluten method gives you a protein-packed, iron-rich, and super versatile meat alternative.You’ll find the process easy, even as a beginner.Key TakeawaysMakiProduct News October 24, 2025
- How to Make Seitan with Vital Wheat GlutenMaking seitan at home feels simple and rewarding. You just mix, knead, cook, and cool. Seitan stands out for its high protein and low fat, as you can see here:You can try many vital wheat gluten recipes and create your own seitan flavors.Key TakeawaysSeitan is a high-protein, low-fat meat alternativProduct News October 23, 2025