Article List
- Is Wheat Starch vegan?IntroductionThe question of whether wheat starch is vegan has sparked considerable debate among food enthusiasts, dietitians, and ethical consumers. As the vegan movement gains momentum globally, understanding the intricacies of food ingredients becomes crucial. Wheat starch, a common additive in aProduct News September 30, 2025
- What are the disadvantages of wheat starch?IntroductionWheat starch is a widely used ingredient in the food industry, known for its versatile applications in baking, confectionery, and as a thickening agent. Despite its popularity, there are several disadvantages associated with wheat starch that merit a comprehensive examination. This articProduct News September 29, 2025
- What is a substitute for wheat starch?IntroductionWheat starch is a widely utilized ingredient in the food industry, known for its excellent thickening and gelling properties. Extracted from wheat flour, it plays a crucial role in the texture and consistency of various food products. However, there is an increasing demand for alternativProduct News September 26, 2025
- Can you eat wheat starch if allergic to wheat?IntroductionWheat allergy is a common food allergy that presents significant dietary challenges for affected individuals. Among the various wheat-derived products, wheat starch occupies a unique position due to its widespread use in food processing and manufacturing. This article explores whether inProduct News September 26, 2025
- Join Us at Fi South America 2025 - Booth F-105Join Us at Fi South America 2025 in São Paulo, Brazil!Fi South America 2025, the largest industry event in the region for food and beverages, will be held from August 26th to 28th, 2025, at São Paulo Expo, Brazil. This event is a great opportunity for professionals in the food and beverage industry
- Xinrui Group at Vitafoods Asia 2025Xinrui Group: A Leader in Green Agricultural Industry ChainsXinrui Group, a prominent non-GMO soybean and wheat deep processing company in China, includes Shandong Kawah Oils and Guanxian Xinrui Industrial. The company focuses on the development and production of plant-based proteins and dietary fib
- What is soy dietary fiber used for?Soy dietary fiber is a valuable plant-based ingredient that comes from soybeans. This versatile fiber has become increasingly important in modern food production. Food manufacturers use it to improve both the nutritional value and physical properties of many different products. From your morning bre
- What is the function of soy fiber?Soy dietary fiber has emerged as a vital ingredient in modern food processing and nutrition. This powerful plant-based component, extracted from soybeans, plays multiple roles in both food manufacturing and human health. Medical and nutritional experts now recognize dietary fiber as the "seventh nutProduct News July 29, 2025
- What is soy dietary fiber?Soy dietary fiber is a remarkable plant-based ingredient that has quietly revolutionized both our understanding of nutrition and the food industry. Extracted from soybeans, this functional ingredient represents the indigestible parts of the soybean, including hulls and cell walls, that play a cruciaProduct News July 29, 2025
- The "King of Proteins" Hidden Behind Deliciousness and Health: How Much Do You Know About Soy Protein Isolate?From vibrant fitness meals, to nutritional supplements for the elderly, to snacks loved by children... Soy Protein Isolate, a name that sounds a bit technical, is quietly integrating into every aspect of our lives. What exactly is its charm? And what changes can it bring to the food industry? Today,Product News July 11, 2025