As pet owners become more discerning about the ingredients in their pets' food, many are turning to Isolated Soy Protein (ISP) as a high-quality, sustainable, and nutritious option for their furry companions.

Soy protein has become one of the most widely used plant-based proteins in the food industry, particularly for its versatility, sustainability, and high nutritional value. However, not all soy proteins are created equal.

Isolated Soy Protein (ISP) has become a key ingredient in the food industry, particularly in the production of meat products. It’s widely known for its ability to enhance the texture, moisture retention, and overall quality of meat-based foods. This blog delves into how isolated soy protein improves