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2025
DATE
10 - 01
What is wheat starch?
IntroductionWheat starch is a fundamental component derived from wheat grains and plays a pivotal role in various industries, particularly in food processing and manufacturing. This polysaccharide is extracted through a refining process that separates the starch from proteins and other components pr
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2025
DATE
09 - 30
What is isolated soy protein?
Isolated soy protein is a highly refined protein product made from soy. You get a concentrated source of protein, as shown below:Soy ProductProtein ContentIsolated Soy Protein (SPI)90%Soy Protein Concentrate65%Tofu and SoymilkLower than 65%You often find soy protein isolate in foods like meat altern
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2025
DATE
09 - 30
Is Wheat Starch vegan?
IntroductionThe question of whether wheat starch is vegan has sparked considerable debate among food enthusiasts, dietitians, and ethical consumers. As the vegan movement gains momentum globally, understanding the intricacies of food ingredients becomes crucial. Wheat starch, a common additive in a
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