Have you ever wondered if you can get enough protein from plants alone? You're not the only one curious about plant-based protein. Recent studies show that about 3% of people worldwide—over 240 million—now eat mostly plant-based diets. That number keeps going up every year.Nearly 88 million people a

Are you wondering how to get enough of this key nutrient without meat? You are not the only one. Many people now look into plant-based protein sources. A Fact.MR report says the global plant protein ingredient market is worth about US$14.19 billion in 2024. HealthFocus data shows that 60% of U.S. co

You see plant protein as a key part for new ideas in the US food industry. Plant protein ingredients help with nutrition, texture, and taste in many products. The most common types are:Pea proteinSoy proteinFava bean proteinChickpea proteinRice proteinLentil proteinYou notice more people want plant-